Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 eating apple, firm, cored, quartered
- 1 shallot, halved
- 300 g red cabbage, cut in pieces
- 30 g dried figs, cut in pieces (3 cm)
- 10 g maple syrup
- 30 g white balsamic vinegar
- 30 g cranberry juice
- 40 g rapeseed oil
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 50 g rocket leaves
- 60 g Gorgonzola dolce, crumbled
- Nutrition
- per 1 portion
- Calories
- 969 kJ / 231 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 15 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roasted Aubergine Salad with Tahini Dressing
45 Min
Mexican Quinoa Salad
30 min
Beetroot Salad
10 min
Broccoli, red peppers and pine nuts salad
10 min
Artichoke And Tofu Dip
5 min
Broccoli Salad with Red Peppers and Pine Nuts
10 min
Cranberry Sauce
1h
Edamame and Spinach Dip
5 min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10 min
Beetroot, Apple and Goat's Cheese Quinoa Salad
30 min
Pea and Mint Soup (TM6)
20 min
Butternut Squash and Coconut Soup
30 min