Salmon Burger
TM31 TM5 TM6

Salmon Burger

4.6 (17 ratings)

Ingredients

  • 250 g fresh salmon fillets, skinless, cut in pieces (3-4 cm)
  • 10 g fresh dill
  • 50 g onions
  • 50 g bread, torn in pieces
  • ¼ tsp grated lemon zest
  • 1 medium egg
  • ½ tsp fine sea salt
  • 2 pinches ground black pepper, or to taste
  • 1 tsp sunflower oil, for frying

Nutrition
per 1 portion
Calories
839 kJ / 201 kcal
Protein
15.6 g
Carbohydrates
6.8 g
Fat
12.4 g

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