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Ingredients
- 60 g de cassonade
- 200 g de bouillon de bœuf
- 30 g de concentré de tomate
- 30 g de moutarde de Dijon
- 2 c. à soupe de sauce Worcestershire
- 1 c. à soupe de vinaigre de cidre
-
¼
c. à café de piment de Cayenne en poudre (pour une version piquante)
or ¼ c. à café de paprika doux - 1 piment rouge de petite taille, en rondelles
- 2 cives, en rondelles
- Nutrition
- per 1 portion
- Calories
- 380 kJ / 90 kcal
- Protein
- 2 g
- Carbohydrates
- 18 g
- Fat
- 1 g
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