Gadanhas

Gadanhas

5.0 1 rating

Prep. 5 min

Total 1 h 10 min

8 unidades

Ingredients

amêndoa s/ pele
75 g
água
80 g
açúcar
250 g
manteiga à temperatura ambiente, mais q.b. p/ untar
50 g
gemas de ovo
9
farinha tipo 55 mais q.b. p/ polvilhar
10 g

Difficulty

easy

Nutrition per 1 unidade

Sodium 10.5 mg

Protein 4.6 g

Energy 1148.1 kJ / 274.4 kcal

Fat 14 g

Fibre 1 g

Saturated Fat 5.1 g

Carbohydrates 34.5 g

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Also featured in

De Santarém a Évora - Receitas Bimby® 61 recipes
Portugal

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