Sausage sizzle with beer braised onions

Sausage sizzle with beer braised onions

2.9 45 rating

Prep. 10 min

Total 1 h 15 min

8 portions

Ingredients

extra virgin olive oil
20 g
salted butter
10 g
brown onions (approx. 550 g), cut into halves, then cut into slices
4
salt to taste
1 - 2 pinches
ground black pepper to taste
1 - 2 pinches
beer of choice
250 g
Dijon mustard
20 g
honey
15 g
sausages
8
hot dog rolls (see Tips)
8
barbecue sauce or sauce of choice, to serve (see Tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 1129.7 mg

Protein 26.2 g

Calories 3047.9 kJ / 725.7 kcal

Fat 36.6 g

Fibre 5.6 g

Saturated Fat 15.9 g

Carbohydrates 71.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

Casual entertaining 25 Recipes
Australia and New Zealand

You might also like...

Lamb fillets with pink peppercorn sauce

Lamb fillets with pink peppercorn sauce

30 min

Pastitsio

Pastitsio

1 h 30 min

Sweet and sour pork

Sweet and sour pork

40 min

Chicken and cashews

Chicken and cashews

55 min

Meat stock paste

Meat stock paste

45 min

Meatballs in tomato sauce (TM5)

Meatballs in tomato sauce (TM5)

3 h 40 min

Curried beef and noodles (Aussie chow mein)

Curried beef and noodles (Aussie chow mein)

25 min

Guinness beef pies

Guinness beef pies

2 h 15 min

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

1 h 15 min

Cajun chicken schnitzel and slaw

Cajun chicken schnitzel and slaw

45 min

Bangers and mixed mash with caramelised onions

Bangers and mixed mash with caramelised onions

45 min

Asian-style pork noodles

Asian-style pork noodles

1 h