Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de picadillo de chorizo
- 1530 g de agua
- 8 - 10 dientes de ajo
- 100 g de aceite de oliva
- 1 cucharada de pimentón
- 2 pastillas de caldo
- 2 huevos
- 100 g de pan del día anterior (en lascas finas)
- Nutrition
- per 1 ración
- Calories
- 1585 kJ / 379 kcal
- Protein
- 13.7 g
- Carbohydrates
- 10.1 g
- Fat
- 31.6 g
- Saturated Fat
- 7.9 g
- Fibre
- 0.7 g
- Sodium
- 909.9 mg
Alternative recipes
Sopa de jamón y espárragos
35min
Judías blancas con patatas y compango
1h 35min
Sopa de picadillo con fideos
25min
Asadillo manchego
4 Std. 15 Min
Patatas a la navarra con setas y chistorra
45min
Sopa a la riojana
45min
Cocido maragato
3 Std. 50 Min
Sopa de ajo
40min
Sopa de tomate con fideos y huevo cocido
40min
Judiones de la Granja con oreja
30min
Sopa de ajo con tomate
40min
Gachas manchegas con panceta y chorizo
30min