Devices & Accessories
Enchilada Lettuce Wraps
Prep. 10 min
Total 35 min
6 portions
Ingredients
-
water1000 g
-
chicken breasts, skinless700 g
-
ground black pepper½ tsp
-
fine sea salt2 tsp
-
dried guajillo chillies halved, deseeded20 g
-
panela cheese (Mexican fresh cheese) cut in pieces (2 cm)200 g
-
garlic cloves2
-
tomatoes cut in pieces700 g
-
onions quartered50 g
-
chipotle chillies, tinned (in adobo sauce)15 g
-
green lettuce leaves18
-
sour cream100 g
Difficulty
easy
Nutrition per 1 portion
Protein
42 g
Calories
1302 kJ /
310 kcal
Fat
11 g
Carbohydrates
7 g
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UK and Ireland
UK and Ireland
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