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Homemade cheese slices

Homemade cheese slices
3.8 5 ratings
Prep. 15 min
Total 1 h 15 min
16 portions
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Ingredients

  • cheddar cheese cut into pieces (2 cm - see Tips)
    350 g
  • Gruyère cheese cut into pieces (2 cm)
    150 g
  • beer (see Tips)
    100 g
  • Worcestershire sauce
    2 tsp
  • French mustard
    1 tsp
  • Tabasco® sauce
    2 - 3 drops
  • plain flour
    60 g
  • ground black pepper
    2 pinches
  • egg yolk
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 255.9 mg
Protein 8.3 g
Energy 564 kJ / 134.3 kcal
Fat 9.8 g
Fibre 0.2 g
Saturated Fat 6.2 g
Carbohydrates 3.1 g

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