Devices & Accessories
Chocolate syrup
Prep. 5 min
Total 20 min
5 portions
Ingredients
-
sugar250 g
-
vanilla pod cut in pieces½
-
water250 g
-
salt1 pinch
-
cocoa powder100 g
Difficulty
easy
Nutrition per 5 portions
Protein
23 g
Calories
5597 kJ /
1338 kcal
Fat
20 g
Fibre
26.4 g
Carbohydrates
268 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook
174 Recipes
Switzerland
Switzerland
You might also like...
Mixed Berry Yoghurt
12 h 15 min
Vanilla ice cream
12 h
Supplì (Roman Rice Croquettes)
50 min
Chocolate syrup
20 min
Chocolate Brioche
5 h
Hot Chocolate
10 min
Individual Vanilla Cakes with Raspberry Jam Topping
1 h
Fruit sauce (coulis)
10 min
Orange Sponge
2 h
Egg-free mayonnaise
10 min
Chocolate hazelnut spread
45 min
Lemon Drizzle Madeleines
4 h 45 min