Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Mushroom Wellingtons
Prep. 1 h
Total 2 h 30 min
4 portions
Ingredients
Quick Puff Pastry
-
plain flour plus extra for dusting250 g
-
unsalted butter diced (1-2 cm) then frozen for 30 minutes250 g
-
water ice cold110 g
-
fine sea salt1 tsp
Wellingtons
-
dried porcini mushrooms20 g
-
water boiling, for mushrooms
-
fresh portobello mushrooms4
-
garlic cloves to taste2 - 3
-
chestnut mushrooms halved150 g
-
onions quartered80 g
-
olive oil plus 2 Tbsp for frying30 g
-
fresh baby spinach60 g
-
fresh thyme leaves only3 sprigs
-
fine sea salt plus extra to taste½ tsp
-
ground black pepper plus extra to taste¼ tsp
-
Camembert thinly sliced (1 cm)200 g
-
large egg beaten1
Difficulty
medium
Nutrition per 1 portion
Sodium
1100 mg
Protein
23 g
Calories
3295 kJ /
792 kcal
Fat
55 g
Saturated Fat
30 g
Carbohydrates
48 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Savoury
58 Recipes
UK and Ireland
UK and Ireland
You might also like...
Freekeh Risotto with Mixed Mushrooms and Sage
1 h 30 min
Mushroom Ragout with Steamed Leeks and Hasselback Potatoes
1 h 15 min
Middle Eastern Aubergine Pies
2 h
Spinach, Tomato And Cheese Lasagne
2 h 45 min
Salmon and Courgette en Croute
1 h
Lentils and Roasted Roots with Salsa Verde
1 h 30 min
Roasted Cauliflower Steaks with Salsa and Purée
1 h
Bread Sauce
1 h 25 min
Kale, Potato, Celeriac and Stilton Pie
2 h
Ricotta, Mint and Courgette Lasagne
2 h
Red Pepper and Potato Tortillas with Olive Tapenade
35 min
Aubergine Parmigiana - Parmigiana di melanzane
1 h