Salt Cod with Spinach and Chickpeas

Salt Cod with Spinach and Chickpeas

4.1 9 ratings

Prep. 10 min

Total 45 min

8 portions

Ingredients

cornbread broken up
200 g
olive oil
220 g
garlic cloves
3
onions quartered
150 g
salt cod, presoaked, desalted and shredded (see tip)
500 g
frozen spinach defrosted, water squeezed out
500 g
500 g turnip greens
fine sea salt
½ tsp
ground black pepper
1 pinch
tinned chickpeas rinsed, drained
800 g

Nutrition per 1 portion

Calories 429 kcal / 1793 kJ

Protein 20 g

Fat 30 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Portuguese Classics 9 Recipes
UK and Ireland

You might also like...

Rigatoni with Mushrooms and Green Asparagus Stuffed Chicken Involtini

Rigatoni with Mushrooms and Green Asparagus Stuffed Chicken Involtini

Keine Bewertungen

Feijoada (Bean and Meat Stew)

Feijoada (Bean and Meat Stew)

1 Std. 10 Min

Veracruz Fish

Veracruz Fish

30 Min

Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

45 Min

Seafood Korma

Seafood Korma

40 Min

Creamed Cod

Creamed Cod

45 Min

Salt Cod Gratin

Salt Cod Gratin

50 Min

Salmon and Potato Bake with Dill

Salmon and Potato Bake with Dill

1 Std. 15 Min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35 Min

Steamed Sea Bass with Watercress Orange Couscous

Steamed Sea Bass with Watercress Orange Couscous

35 Min

Bean Casserole with Fresh Tuna

Bean Casserole with Fresh Tuna

40 Min

Lentil Curry Stew with Chicken

Lentil Curry Stew with Chicken

8 Std. 35 Min