
Devices & Accessories
Pineapple and lemon thyme purée (10-12 months)
Prep. 10 min
Total 10 min
1 Total recipe
Ingredients
-
fresh pineapple flesh, cut into pieces350 g
-
banana cut into pieces90 g
-
fresh lemon thyme leaves only1 - 2 sprigs
-
natural yoghurt to serve (optional - see Tips)
Nutrition per 1 Total recipe
Calories
290.7 kcal /
1220.9 kJ
Protein
6.3 g
Fat
3.2 g
Carbohydrates
51.1 g
Fibre
12.4 g
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Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
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