Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g rote Paprika geviertelt
- 500 g Dinkelmehl Type 630
- 5 Eier (Kl. M)
- 20 g Öl
- 150 g Milch
- 2 TL Salz und etwas mehr zum Kochen
- 3 Prisen Muskat
- 1 Brötchen vom Vortag in Stücken
- 150 g Appenzeller alt , in Stücken
- 150 g Gruyère in Stücken
- 300 g Zwiebeln halbiert
- 400 g Spitzkohl in Stücken
- 10 g Butter
- 1 TL Kümmel
- ½ TL Paprika edelsüß
- Wasser zum Kochen und zum Abschrecken
- 50 g Sahne
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 687 kcal / 2874 kJ
- Protein
- 33 g
- Fat
- 27 g
- Carbohydrates
- 70 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
