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Ingredients
- 250 g flour
- 100 g sugar plus extra for dipping
- 100 g butter, unsalted cut in pieces
- 1 egg
- 1 tsp baking powder
- Nutrition
- per 1 piece
- Calories
- 82 kcal / 342 kJ
- Protein
- 1 g
- Fat
- 3 g
- Carbohydrates
- 12 g
- Fibre
- 0.2 g
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