Devices & Accessories
Char siew sauce
Prep. 10 min
Total 10 min
1 Total recipe
Ingredients
-
fresh ginger peeled20 g
-
soy sauce80 g
-
hoisin sauce50 g
-
honey50 g
-
Chinese cooking wine50 g
-
brown sugar30 g
-
Chinese five spice1 tsp
-
salt to taste
-
ground white pepper to taste
Difficulty
easy
Nutrition per 1 Total recipe
Protein
6.1 g
Calories
1682.9 kJ /
400.7 kcal
Fat
2.8 g
Fibre
0 g
Carbohydrates
97.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Essentials
11 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Tiger Shaped Pineapple Tarts
1 h 50 min
Dan dan mian (dandan noodles)
1 h 10 min
Hong Kong-style roast pork belly
10 h
Hong shao rou (braised pork belly)
1 h 15 min
Gu lao rou (sweet and sour pork ribs)
30 min
Pork ribs with black bean sauce
2 h
Luo bo gao (radish cakes)
25 h 20 min
Authentic Meat Floss
1 h 40 min
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1 h 10 min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1 h 50 min
Banh mi (Vietnamese sandwich)
4 h 35 min
Thai-style grilled pork skewers
7 h 25 min