Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sugar
- 1 lemon, thin peelings of skin of ½ and 30 g juice
- 1 orange, thin peelings of skin of ½ and 30 g juice
-
100
g suet (see tip), shredded
or unsalted butter, diced - 100 g cooking apples, peeled, cored, cut in pieces
- 100 g currants
- 100 g sultanas
- 100 g raisins
- 2 tsp ground mixed spice
- 20 g flaked almonds
- 1 Tbsp brandy
- Nutrition
- per 20 g
- Calories
- 278.4 kJ / 66.5 kcal
- Protein
- 0.5 g
- Carbohydrates
- 10 g
- Fat
- 3 g
- Saturated Fat
- 1.3 g
- Fibre
- 0.6 g
- Sodium
- 2.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mince Pies
1h 10min
Rhubarb Crumble
55min
Chestnut and Cranberry Stuffing
1h 55min
Angela's Sticky Tea Bread
1 Std. 30 Min
Mincemeat Crumble Cake
1h 15min
Christmas Pudding
14 Std. 30 Min
Lavender Shortbread
1 Std.
Ginger Flapjacks
1 Std. 30 Min
Hot Cross Buns
3 godz. 50 min
Christmas Cake
517 godz. 45 min
Sticky Jamaican Ginger Cake
25h
Bara Brith
10 Std.