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Smoked Salmon and Watercress Pesto Crostini

Smoked Salmon and Watercress Pesto Crostini
5.0 15 ratings
Prep. 5 min
Total 15 min
40 pieces
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Ingredients

Lemon Ricotta
  • lemon thin peel only, no pith
    1
  • whole black peppercorns
    ½ tsp
  • ricotta cheese
    8 oz
  • honey
    1 oz
  • lemon juice
    1 tsp
Watercress Pesto
  • Parmesan cheese cut into pieces
    3 oz
  • watercress trimmed
    2 oz
  • chopped walnuts
    1 oz
  • garlic cloves
    3
  • lemon juice
    1 tsp
  • mint leaves
    15
  • salt
    ½ tsp
  • olive oil
    5 oz
Crostini
  • baguette sliced (¼ in. thick), toasted
    1
  • smoked salmon cut into pieces
    4 oz
  • red grapes sliced
    4 oz

Difficulty

easy

Nutrition per 1 piece

Protein 3 g
Energy 335 kJ / 80 kcal
Fat 6 g
Fibre 0 g
Carbohydrates 5 g

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