Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz purple onion, cut into pieces
- 1 garlic clove
- ½ oz olive oil
- 18 - 19 oz purple cauliflower, broken into florets, outer leaves to garnish
- 29 oz unsweetened almond milk, plain
- 1 tsp lemon juice
- ½ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- plain yogurt, to serve
- Nutrition
- per 1 portion
- Calories
- 494 kJ / 118 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 9 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Carrot Ginger Soup
20min
Butternut Squash and Apple Soup
30min
Vegetable Soup
35min
Basil Pesto
10 min
Tomato Basil Soup
40min
Creamy Tomato Soup
30min
Gazpacho
1 godz. 15 min
Spring Pea Green Soup
15 Min
Sweet Pea and Zucchini Soup
30min
Butternut Squash and Ginger Soup
35min
Asparagus Cream Soup
25min
Curry, Ginger Kabocha Squash Soup
50min