Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de pain blanc rassis
- 20 kumquats confits maison (voir "Conseil(s)")
- 15 g de beurre
- 1 c. à soupe de vinaigre de cidre
- 8 petites escalopes de foie gras de canard cru
- sel
- poivre moulu
- pousses de pourpier
- Nutrition
- per 1 portion
- Calories
- 2487 kJ / 596 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 80 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Langoustines à la vapeur de gingembre
1h 15min
Court-bouillon
25min
Jus de laitue, raisin et kiwi
5min
Salade de fruits de mer et légumes croquants
3 Std.
Fonds d'artichaut aux fruits de mer
50 Min
Brochettes de filets de sardine
1 Std. 25 Min
Aubergines d'Almagro marinées
96 Std.
Langoustines sauce au whisky
1 Std. 10 Min
Langoustines vapeur, mayonnaise au safran
50 Min
Palourdes au cidre
35min
Langouste au combava
55 Min
Menu petit prix - Œufs mimosa aux sardines
2u. 35min