Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Poolish
- 150 g Wasser, kalt
- 1 Stückchen frische Hefe, erbsengroß (1 g)
- 150 g Weizenmehl Type 550 oder 700
Hauptteig
- Öl zum Einfetten
- 100 g Wasser, kalt, und etwas mehr zum Bearbeiten
- 10 g frische Hefe
- 60 g Zucker
- 350 g Weizenmehl Type 550 oder 700 und etwas mehr zum Bearbeiten
- 60 g Butter, kalt, in Stücken
- 2 TL Salz (10-12 g)
- Nutrition
- per 1 Stück
- Calories
- 936 kJ / 224 kcal
- Protein
- 5 g
- Carbohydrates
- 38 g
- Fat
- 5 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dinkel-Honig-Ringe
17 godz. 40 min
Dinkel-Wolke
16 godz. 30 min
Dinkelweckerl
23 godz. 40 min
Toastbrot
16h
Kaisersemmeln
15 godz. 45 min
Apfel-Weizensauerteig
48h 20min
Milchbrötchen
4ωρ.
Süße Knöpfe
2h 45min
Mohnflesserl
14 godz. 30 min
Brioche Kipferl
2h 10min
Dinkelsemmerl
14 godz. 30 min
Knusperspitze
5 Std. 30 Min