Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter und etwas mehr zum Einfetten
- 1 Zitrone, unbehandelt
- 200 g Milch, kalt
- 3 Eigelb
- 80 g Puderzucker (Staubzucker, siehe Tipp)
- 500 g Weizenmehl Type 550 oder 700 zum Bearbeiten
- 20 g frische Hefe
- 1 TL Salz (ca. 5 g)
- 1 Ei, verquirlt
- 50 g Hagelzucker
- Nutrition
- per 1 Stück
- Calories
- 1026 kJ / 245 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 11 g
- Fibre
- 1.2 g
Alternative recipes
Schnelle Biskuitroulade
30min
Sonntags-Striezel
2 godz. 15 min
Mohnblume
2 Std. 20 Min
Polsterzipfl
2sa 10 dk
Fastenbeugerl
1h 30 min
Salzstangerl
1 godz. 25 min
Milchbrötchen
4 Std.
Topfenmäuse
1hod.
Mohnflesserl
14h 30min
Mohnflesserl aus Dinkel
1 Std. 50 Min
Handsemmerl
10 Std. 55 Min
Buchteln mit Powidl
2 Std. 20 Min