Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 10 large eggs, separated
- 160 g sugar
- 280 g dark chocolate (70% cocoa solids), small pieces or callets
-
140
g hazelnuts
or 140 g almonds - 280 g unsalted butter, soft, plus extra for greasing
Ganache
- 200 g dark chocolate (70% cocoa solids), small pieces or callets
- 180 g whipping cream
- 1 ½ tsp black food colouring
- Nutrition
- per 1 slice
- Calories
- 1900 kJ / 454 kcal
- Protein
- 7 g
- Carbohydrates
- 32 g
- Fat
- 36 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chocolate Chip Muffins
1 Std.
Brownies
50min
Unbaked marbled cheesecake
4 godz. 35 min
American-style Pancakes
40 Min
Chocolate Chip Cookies
50min
Chocolate cake
45 Min
Sponge Cake
1h 50 min
Brownies
50min
Mocha Cake
2 Std. 5 Min
Ice Cream Cone Cupcakes
35 Min
Lollipop Cake
2hod. 10min
Mini Egg Cupcakes
1 Std.