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Ingredients
Pastry
- 250 g plain flour plus extra for dusting
- 125 g unsalted butter cold, diced
- 30 g caster sugar
- 1 Tbsp cocoa powder
- 4 Tbsp water ice cold
Filling
- 400 - 450 g natural frozen yoghurt
- 400 - 450 g chocolate frozen yoghurt
- 175 g caster sugar
- 3 egg whites from large eggs
- Nutrition
- per 1 portion
- Calories
- 437 kcal / 1836 kJ
- Protein
- 9 g
- Fat
- 15 g
- Carbohydrates
- 65 g