Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pudding
- 150 g sugar
- 200 g milk
- 35 g apricot jam
- 30 g unsalted butter, plus extra for greasing
- 140 g plain flour
- 2 medium eggs
- 1 tsp bicarbonate of soda
- 1 tsp balsamic vinegar
- 1 pinch fine sea salt
Sauce
- 100 g single cream
- 70 g sugar
- ½ tsp vanilla extract
- 50 g water
- Nutrition
- per 1 portion
- Calories
- 1261.6 kJ / 301.4 kcal
- Protein
- 4.8 g
- Carbohydrates
- 44.5 g
- Fat
- 11.5 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vetkoek (fet-cook)
1h 35min
Mealie bread
55 Min
Malva Pudding
55 Min
Koeksisters
1 Std.
Malva pudding
50 Min
Milk Tart
8 Std. 45 Min
Tin Can Mealie Bread
25 dk
Buttermilk rusks
29h 25 min
Bunny Chow with Durban Curry
3 Std.
Biltong, Mushroom and Feta Paptert
1h 15min
Milk tart
3 Std.
Traditional bobotie
1 Std. 30 Min