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Ingredients
- 100 g de pipas de girasol crudas peladas
- 200 g de avellanas tostadas (sin piel)
- 1 pellizco de sal
- 15 g de zumo de limón recién exprimido
- Nutrition
- per 1 tarro
- Calories
- 1875.3 kcal / 7838.6 kJ
- Protein
- 48.3 g
- Fat
- 174.4 g
- Carbohydrates
- 27.6 g
- Fibre
- 21 g
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