Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g couscous
- 850 g water
- 70 g olive oil
- 3 tsp salt
- 500 g tomatoes cut in pieces
- 100 g onions cut in pieces
- 400 g lamb meat for stew, boneless cut in cubes (approx. 2 cm)
- 5 g fresh parsley leaves plus extra, chopped, to garnish
- 5 g fresh coriander leaves plus extra, chopped, to garnish
- 1 tsp ground pepper
- 2 threads saffron
- 20 g butter
- 150 g carrot cut in pieces (approx. 2-3 cm)
- 150 g courgette cut in pieces (approx. 2-3 cm)
- 150 g turnip cut in pieces (approx. 2-3 cm)
- 150 g butternut squash cut in pieces (approx. 2-3 cm)
- Nutrition
- per 1 portion
- Calories
- 469 kcal / 1962.3 kJ
- Protein
- 23 g
- Fat
- 20 g
- Carbohydrates
- 51 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
