Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de carottes, en morceaux
- 200 g de chou-fleur, en petits bouquets
- 100 g poireaux, en rondelles
- 200 g d'emmental, en morceaux
- 1 bouquet de persil frais, sans tiges
- 200 g de fromage frais
- 50 g de farine
- 2 œufs
- 1 c. à café de sel
- ½ c. à café de poivre
- ½ c. à café de paprika mi-fort
- 2 paquets de pâte feuilletée rectangulaires, déroulés (du commerce)
- 2 - 3 c. à soupe de graines de tournesol
- Nutrition
- per 1 morceau/part
- Calories
- 869 kJ / 208 kcal
- Protein
- 7 g
- Carbohydrates
- 14 g
- Fat
- 14 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Baisers au chocolat et noisettes
1h 25min
Pain tessinois
1h 50 min
Roulades au fromage et jambon
55 min
Ramequins au fromage
50min
Salade à la grecque et croûtons
25 min
Birchermüesli
1h 10min
Salade de carotte à la sauce yogourt (TM6)
10min
Cake Mississippi clair
1h 15min
Quiche aux tomates et mascarpone
1h 30min
Gâteau oignons-fromage
1h 15min
Gratin de cornettes
50min
Tresse bernoise
1h 45min