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Coleslaw
4.6 80 rating
Prep. 10 min
Total 10 min
4 portions
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Ingredients

  • cabbage cut in pieces
    200 g
  • carrots cut in pieces
    100 g
  • green apple (approx. 100 g), quartered
    1
  • onion (optional) or to taste
    20 g
  • fine sea salt or to taste
    1 pinch
  • ground black pepper or to taste
    1 pinch
  • mayonnaise or to taste
    2 Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 107.3 mg
Protein 1.1 g
Calories 417.1 kJ / 99.7 kcal
Fat 5.9 g
Fibre 3.2 g
Saturated Fat 0.8 g
Carbohydrates 11.3 g

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