Devices & Accessories
Yellow rice with chicken
Prep. 20 min
Total 40 min
6 portions
Ingredients
-
extra virgin olive oil50 g
-
garlic cloves2
-
chicken thigh, skinless, boneless diced.500 g
-
green pepper cut into strips (approx. 2 x 3 cm)170 g
-
red pepper cut into strips (approx. 2 x 3 cm)170 g
-
chicken broth850 g
-
paprika1 pinch
-
food colouring yellow (see tip)½ tsp
-
salt½ tsp
-
white short-grain rice350 g
-
peas100 g
Difficulty
easy
Nutrition per 1 portion
Protein
27.37 g
Calories
2353 kJ /
563 kcal
Fat
29.13 g
Carbohydrates
47.83 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Braised Cod with Thyme and Lemon
40 min
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45 min
Rolled Frittata
55 min
Meatloaf
1 h 20 min
Steamed carrot and courgette tagliatelle
35 min
Cod with citrus butter
50 min
Chicken with tomato sauce
1 h
Turkey rolls with gorgonzola
1 h
Orange couscous with steamed salmon
35 min
Lasagna rolls
1 h
Turkey burgers
1 h 25 min
Pork tenderloin with mustard sauce
30 min