Devices & Accessories
Yellow rice with chicken
Prep. 20 min
Total 40 min
6 portions
Ingredients
-
extra virgin olive oil50 g
-
garlic cloves2
-
chicken thigh, skinless, boneless diced.500 g
-
green pepper cut into strips (approx. 2 x 3 cm)170 g
-
red pepper cut into strips (approx. 2 x 3 cm)170 g
-
chicken broth850 g
-
paprika1 pinch
-
food colouring yellow (see tip)½ tsp
-
salt½ tsp
-
white short-grain rice350 g
-
peas100 g
Difficulty
easy
Nutrition per 1 portion
Protein
27.37 g
Calories
2353 kJ /
563 kcal
Fat
29.13 g
Carbohydrates
47.83 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Boiled Pasta
20 min
Beef and Olive Meatballs with Spaghetti (TM6 & TM5)
40 min
Pork Tenderloin with Carrots and Pesto Potatoes
2 godz. 55 min
Potato and pork rib stew (patatas guisadas con costillas adobadas)
1 godz.
Chicken Adobo
1 godz. 25 min
Herb Roasted Potatoes and Vegetables
1 godz.
Chicken with Peppers
1 godz.
Chicken with Mashed Potatoes and Gravy
1 godz. 10 min
Chicken Couscous and Vegetables (12-18 months)
30 min
Chicken with couscous and saffron
1 godz. 15 min
Chicken with tomato sauce
1 godz.
Chicken with bulgur and vegetables
3 godz. 5 min