
Devices & Accessories
Gelatina de rompope
Prep. 5 min
Total 5 h 20 min
10 porciones
Ingredients
-
15 g de grenetina en polvo
-
55 g de agua
-
500 g de leche
-
140 g de azúcar
-
5 yemas de huevo
-
1 rama de canela
-
30 g de ron
-
zarzamoras
Difficulty
easy
Nutrition per 1 porción
Calories
126 kcal /
529 kJ
Protein
4 g
Fat
4 g
Carbohydrates
17 g
Fibre
0 g
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