Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de almejas frescas vivas
- 1 cucharada de sal
- 20 g de chalota
- 150 g de vermut blanco
- 50 g de vinagre de manzana
- ½ pastilla de caldo de pescado
- 1 pellizco de pimienta de Cayena molida
- 1 pellizco de pimienta molida
- 6 gotas de tabasco
- 5 g de harina
- 100 g de mantequilla
- Nutrition
- per 1 ración
- Calories
- 950 kJ / 227 kcal
- Protein
- 6.24 g
- Carbohydrates
- 1.53 g
- Fat
- 21.6 g
- Fibre
- 0.13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coquinas al ajillo
1h
Arroz a la cubana para dos
1h
Cigalas al ajillo
20 min
Almejas con salsa de azafrán
30 min
Berberechos al natural con limón
2h 15 min
Mejillones y almejas con aliño al vapor de perejil
40 Min
Berberechos al vapor con lima
20 min
Almejas a la sidra
15min
Mejillones al limón
30 min
Mejillones con salsa de vino blanco y nata
45 min
Berberechos en salsa verde
1h
Mejillones al vino
30 min