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Sticky Sriracha Tofu Bowl

Sticky Sriracha Tofu Bowl
No ratings
Prep. 15 min
Total 45 min
4 portion
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Ingredients

Sticky Sriracha tofu
  • tofu, firm
    350 g
  • garlic cloves
    3
  • water
    200 g
  • light soy sauce
    60 g
  • honey
    40 g
  • sriracha chilli sauce
    30 g
  • corn starch
    25 g
Veg and black rice bowl
  • black rice
    200 g
  • water
    1000 g
  • carrot cut into 4 cm strip
    2
  • broccoletti
    160 g
    160 g broccoli
  • red cabbage thinly slice
    100 g
  • snow peas
    100 g
  • sesame oil, untoasted
    1 tsp
  • sesame seeds, black
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1501.8 mg
Protein 18.1 g
Energy 1884.3 kJ / 448.5 kcal
Fat 10.9 g
Fibre 9.8 g
Saturated Fat 1.5 g
Carbohydrates 65 g

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