Devices & Accessories
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
Prep. 10 min
Total 4 h 10 min
4 portions
Ingredients
-
whole prawns cleaned and shells removed500 g
-
sugar1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)2 tsp
-
cooking oil20 g
-
longjing tea leaves (dragon well tea), dried1 tsp
-
hot water50 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
724 kJ /
173 kcal
Fat
5 g
Fibre
0 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese New Year Festive Flavours
12 Recipes
International
International
You might also like...
Foochow Nourishing Chicken Soup
1 h 20 min
Squid in squid ink sauce (calamares en su tinta)
1 h 5 min
Shiitake Mushroom Abalone Sea Cucumber Stew
1 h 45 min
Korean Ginseng Chicken
1 h 10 min
Sweet and Sour Pork Ribs
45 min
Sea Coconut Braised Fish Maw Soup
25 h 10 min
Coconut and Osmanthus Jelly
3 h 20 min
Lemonade
5 min
Pork and Mushroom Broth
1 h 25 min
Bitter Gourd Salted Vege Soup
1 h 15 min
Spring onion pork ribs
1 h
Chicken Porridge With Century Egg
30 min