Blackberry vinegar chocolate truffles

Blackberry vinegar chocolate truffles

4.9 10 ratings

Prep. 30 min

Total 17 h

35 portions

Ingredients

Blackberry vinegar

apple cider vinegar
150 g
fresh blackberries
150 g
caster sugar
50 g

Ganache

dark chocolate broken into pieces
250 g
pouring (whipping) cream
200 g
salt
1 pinch
shelled unsalted pistachio nuts
50 g
desiccated coconut
30 g
cocoa nibs
20 g

Difficulty

easy

Nutrition per 1 portions

Sodium 11.4 mg

Protein 0.8 g

Calories 341.8 kJ / 81.4 kcal

Fat 5.6 g

Fibre 0.6 g

Saturated Fat 3.2 g

Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Brown sugar spice rub

Brown sugar spice rub

5 Min

Green goodness soup

Green goodness soup

10 Min

Curried almonds

Curried almonds

25 Min

LSA

LSA

5 Min

Beetroot salad with raita dressing

Beetroot salad with raita dressing

35 Min

Apple and cucumber relish

Apple and cucumber relish

10 Min

Corn and coriander fritters with avocado tahini

Corn and coriander fritters with avocado tahini

1 Std. 15 Min

Coffee and cocoa toasted cereal

Coffee and cocoa toasted cereal

50 Min

Mixed seed and nut spread

Mixed seed and nut spread

5 Min

Pfeffernüsse (German spice biscuits)

Pfeffernüsse (German spice biscuits)

2 Std. 40 Min

Chocolate and anise fruit bark

Chocolate and anise fruit bark

2 Std. 20 Min

Chunky basil pesto dip

Chunky basil pesto dip

10 Min