Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 200 g unsalted butter, softened, plus extra for greasing
- 1 tbsp green cardamom pods (see Tips)
- 240 g white sugar
- 200 g roasted unsalted cashew nuts
- 4 eggs
- 170 g natural yoghurt
- 240 g self-raising flour
Syrup
- 120 g white sugar
- 1 lime, zest only, no white pith
- 1 tbsp lime juice
- 90 g water
- Nutrition
- per 1 portions
- Calories
- 1898.9 kJ / 452.1 kcal
- Protein
- 8.4 g
- Carbohydrates
- 49.5 g
- Fat
- 25.1 g
- Saturated Fat
- 11.4 g
- Fibre
- 1.9 g
- Sodium
- 190.1 mg
Alternative recipes
Whole orange cake with spiced syrup
2 Std. 20 Min
Lime sour cream bundt cake
50min
Nankhatai (Cardamom biscuits)
35min
Double ginger and pear cake
1 godz. 35 min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9h 50min
Ginger bundt cake
1h
Vadouvan spiced mini rolls
2h 30min
Apple and date cake
1h 30min
Caribbean carrot cake
2h 10min
Caramel, date and walnut bundt
1h 15min
Jamaican style ginger cake
1h 20min
Orange and almond cake
2 Std. 20 Min