Sweet potato blini with cumin & sesame crème fraîche

Sweet potato blini with cumin & sesame crème fraîche

3.6 17 rating

Prep. 45 min

Total 1 h

36 portions

Ingredients

Blinis

buckwheat
100 g
water
500 g
sweet potato peeled, cut into pieces (2 cm)
300 g
lemon juice and zest, peeled in strips (1 x 4 cm), no white pith
1
fresh thyme leaves only
5 sprigs
unsalted butter plus extra for frying
50 g
full cream milk
300 g
egg
1
extra virgin olive oil
20 g
baking powder
1 tsp
sea salt flakes
1 tsp
fresh ground black pepper
½ tsp

Crème fraîche with cumin

crème fraîche
200 g
ground cumin
1 tsp
tahini
1 tbsp
salt
½ tsp
black sesame seeds to serve
1 tbsp
fresh chives finely chopped, to serve
12

Difficulty

easy

Nutrition per 1 portions

Sodium 110.2 mg

Protein 1.3 g

Calories 270.4 kJ / 64.4 kcal

Fat 4.8 g

Fibre 0.8 g

Saturated Fat 2.5 g

Carbohydrates 3.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Root vegetables with hazelnut pangrattato

Root vegetables with hazelnut pangrattato

40 min

Rocky road with vanilla bean marshmallow

Rocky road with vanilla bean marshmallow

3 h 30 min

Spiced red wine pears

Spiced red wine pears

45 min

Beetroot salad

Beetroot salad

10 min

Asian-style fish fillets

Asian-style fish fillets

30 min

Basil pesto

Basil pesto

10 min

Hommus dip

Hommus dip

5 min

Almond thins

Almond thins

25 min

Poached salmon and beetroot blinis

Poached salmon and beetroot blinis

45 min

Jewelled quinoa salad

Jewelled quinoa salad

1 h 35 min

Orange and passionfruit Eton mess

Orange and passionfruit Eton mess

2 h 50 min

Herbed lavosh

Herbed lavosh

55 min