Coconut and cinnamon teff porridge

Coconut and cinnamon teff porridge

3.9 8 rating

Prep. 5 min

Total 30 min

2 portions

Ingredients

teff
120 g
full cream milk
200 g
cinnamon quill
1
pitted dates cut into pieces
30 g
water
400 g
salt
¼ tsp
banana cut into slices, to serve
1
coconut flakes to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 364.2 mg

Protein 12.8 g

Calories 1512 kJ / 360 kcal

Fat 7.9 g

Fibre 9.1 g

Saturated Fat 4.9 g

Carbohydrates 54.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Chia coconut bread

Chia coconut bread

2h 40min

Gluten free birthday sponge cake

Gluten free birthday sponge cake

1h 10min

Sun-dried tomato and pepita bread

Sun-dried tomato and pepita bread

2h

Orange, hazelnut and coconut balls

Orange, hazelnut and coconut balls

2h 10min

Sesame and chia seed loaf

Sesame and chia seed loaf

2h 20min

Hot turmeric apple cider

Hot turmeric apple cider

20min

Gluten free breakfast pizza

Gluten free breakfast pizza

1h 20min

Bliss ball rocket skewers

Bliss ball rocket skewers

30min

Cashew bread French toast

Cashew bread French toast

1h 40min

Coconut and almond milk shake

Coconut and almond milk shake

10min

Chia and pepita gluten free loaf

Chia and pepita gluten free loaf

1h 25min

Gluten free gingerbread cookies

Gluten free gingerbread cookies

2h 35min