Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse de vanille, fendue dans la longueur
- 500 g de crème liquide 30-40% m.g.
- 300 g de fraises
- 100 g de sucre roux
- 6 jaunes d'œufs
- Nutrition
- per 1 portion
- Calories
- 1582 kJ / 378 kcal
- Protein
- 3.7 g
- Carbohydrates
- 25 g
- Fat
- 29.3 g
In Collections
Alternative recipes
Bavarois crabe-avocat-gelée de pamplemousse, tuile au parmesan
3h 15min
Mousse mascarpone, salade de litchis et mangue au miel
45 Min
Entremets fraise façon mille-feuille
5h
Crème brûlée à la compote de nectarine
2 godz. 20 min
Mousse framboise-noix de coco
2h 15 min
Dômes banane et chocolat
6h 30 min
Douceurs au fromage blanc et pommes poêlées
30 min
Mousse poire-caramel beurre salé
2j 30 menit
Mousse de fraises et framboises
20 min
Crumble au chocolat blanc, mangue et citron vert
2 Std. 50 Min
Verrine saumon, crevette, avocat et fromage frais
10 min
Mousse vanille-pomme
7 Std.