Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 8 nectarines jaunes, épluchées et dénoyautées
- 30 g de sucre en poudre
- 1 blanc d'œuf
- 60 g de sucre glace maison
- 120 g de crème liquide 30-40% m.g., très froide
- 1 c. à soupe d'amandes effilées, préalablement torréfiées
- Nutrition
- per 1 portion
- Calories
- 917 kJ / 219 kcal
- Protein
- 2.8 g
- Carbohydrates
- 35.2 g
- Fat
- 7.5 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rhubarbe en sabayon anisé, fraises au sucre
30 Min
Tiramisu aux poires et crème de marron
35 Min
Tiramisu pêche-lavande
3h 20 min
Mousse vanille-pomme
7 Std.
Gratin de figues
25min
Sabayon aux raisins
15min
Tiramisu aux framboises
3 Std.
Clafoutis aux nectarines et caramel
35 Min
Mousse à l'abricot
3h 30min
Sabayon gratiné aux clémentines
25min
Verrines à l'orange
1 Std. 15 Min
Fraîcheur de nectarine en verrines
25min