Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Weizenkörner
- 150 g Roggenmehl (Type 1150)
-
½
Würfel frische Hefe (20 g)
or 1 Pck. Trockenhefe - 330 g Wasser
- 60 g natives Olivenöl
- 1 TL Salz
- 2 Stängel Rosmarin, abgezupft
- 1 TL grobes Salz
- Nutrition
- per 1 Stück
- Calories
- 1192 kJ / 285 kcal
- Protein
- 7 g
- Carbohydrates
- 43 g
- Fat
- 11 g
- Fibre
- 2.7 g
In Collections
Alternative recipes
Körner-Bürli
12 Std.
Ciabattabrötchen
1h 50min
Körnerbrötchen
2h 50min
Haselnussbrötchen
13h 30min
Linsen-Mandel-Cracker
40min
Eckbrötchen mit Sonnenblumenkernen
14sa
Rosmarin-Thymian-Chips
2h
Grünkernbrötchen
10h
Dinkel-Walnuss-Bürlis
12 Std.
Astra-Schrippen
2h 50min
Dattel-Mandel-Focaccia
3h 20min
Mohn-Bürli
12 Std.