Olivenring

Olivenring

4.7 136 ratings
Prep. 20 min
Total 3 h
20 Scheiben

Ingredients

  • Wasser
    330 g
  • frische Germ
    15 g
  • Honig
    1 TL
  • Weizenmehl, glatt etwas mehr zum Bemehlen
    520 g
  • Olivenöl etwas mehr zum Einfetten
    15 g
  • schwarze Oliven, entkernt
    100 g
  • Salz
    2 TL

Difficulty

easy


Nutrition per 1 Scheibe

Protein 3 g
Calories 491 kJ / 117 kcal
Fat 3 g
Fibre 1.4 g
Carbohydrates 19 g

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