Pancakes with Two Fillings

Pancakes with Two Fillings

3.6 25 rating

Prep. 40 min

Total 40 min

4 portions

Ingredients

Pancakes

plain flour
250 g
milk
300 g
olive oil
30 g
medium eggs
5
fine sea salt
½ tsp

Spinach and Cheese Filling

garlic cloves
2
onions quartered
50 g
olive oil
30 g
frozen spinach thawed, well drained
500 g
crème fraîche
40 g
fine sea salt
1 tsp
ground white pepper
½ tsp
ground nutmeg
1 pinch
pine nuts for garnishing
60 g

Mexican Filling

fresh chillies to taste, halved
1 - 2
onions quartered
100 g
olive oil plus extra for cooking
30 g
beef mince broken in pieces
400 g
tinned chopped tomatoes
700 g
fine sea salt
2 tsp
sweet paprika
1 tsp
sugar
1 tsp
Tabasco® sauce
½ tsp
ground black pepper
½ tsp
tinned sweetcorn drained
140 g
tinned kidney beans drained
120 g
feta cheese diced
100 g

Difficulty

easy

Nutrition per 1 portion

Protein 28 g

Calories 3197 kJ / 763 kcal

Fat 50 g

Fibre 7.2 g

Carbohydrates 50 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Happy Father's Day 10 Recipes
UK and Ireland

PANCAKES 10 Recipes
UK and Ireland

You might also like...

Ginger and Pear Pie (TM5)

No ratings

Chicken Salad with Mint Vinaigrette

1 h

Bolognese Sauce

1 h 15 min

Marbled Chocolate Risotto

45 min

Cottage Pie

1 h 10 min

Beef Goulash with Bread Dumplings

1 h 30 min

Mashed Potatoes

45 min

Salmon in Mushroom Cream Sauce with Potatoes

50 min

Courgettes with Corn

25 min

Decadent Chocolate and Coconut Cups

1 h

Chocolate Pancakes

35 min

Penne with Diced Butternut Squash and Ham

40 min