Vegan Parmesan

Name: Vegan Parmesan
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 150 g
Ingredients: 100 g blanched almonds; 15 g breadcrumbs; 25 g brewer's yeast; ½ - 1 tsp fine sea salt; 1 - 2 pinches ground white pepper

5.0 16 ratings

Prep. 15 min

Total 15 min

150 g

Ingredients

blanched almonds
100 g
breadcrumbs (vegan)
15 g
brewer's yeast
25 g
fine sea salt to taste
½ - 1 tsp
ground white pepper to taste
1 - 2 pinches

Nutrition per 150 g

Calories 660.7 kcal / 2764.5 kJ

Protein 23.6 g

Fat 53.3 g

Carbohydrates 30.6 g

Fibre 10.6 g

Saturated Fat 4.2 g

Sodium 1540.8 mg

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