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Ingredients
- 400 g weiße Bohnen, getrocknet
- 800 g Wasser und mehr zum Einweichen der Bohnen
- 3 ½ TL Salz
- 2 Knoblauchzehen
- 40 g Olivenöl
- 1 Bund Salbei, ohne Stiele, in Streifen
- 800 g stückige Tomaten, aus der Dose
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 756 kJ / 180 kcal
- Protein
- 11 g
- Carbohydrates
- 20 g
- Fat
- 6 g
- Fibre
- 12.6 g
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