Ricotta-Terrine mit Basilikum

Ricotta-Terrine mit Basilikum

4.5 17 ratings

Prep. 20 min

Total 5 h

8 Portionen

Ingredients

weiße Gelatine
6 Blättchen
Basilikum ohne Stiele
1 Bund
Sahne
200 g
Ricotta
500 g
Salz nach Geschmack
½ - 1 TL
weißer Pfeffer
2 Prisen
Muskat
1 Prise

Difficulty

advanced

Nutrition per 1 Portion

Protein 8 g

Calories 799 kJ / 191 kcal

Fat 17 g

Fibre 0 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Viva l'Italia 75 Recipes
Germany

You might also like...

Forellenmousse

5 min

Forellen-Erbsen-Terrine

7 h 45 min

Spargel-Scampi-Terrine

10 h

Herzhaftes Zitronen-Sabayon

10 min

Rote-Bete-Sülzchen mit Schmandsauce

6 h 15 min

Rote-Bete-Meerrettich-Terrine mit Feldsalat

1 h

Zwiebel-Ricotta-Küchlein mit Salbei

1 h

Gurkenmousse zu gebeiztem Lachs

4 h

Räucherforellenmousse mit Gurke

2 h 40 min

Tomaten-Cocktail

30 min

Amaretto-Eisparfait

8 h 15 min

Zabaglione al Prosecco

15 min