Cold Soba Noodles with Edamame and Dipping Sauce

Cold Soba Noodles with Edamame and Dipping Sauce

5.0 1 rating
Prep. 10 min
Total 40 min
2 portions

Ingredients

  • chicken stock paste, homemade (see tip)
    ¼ heaped tsp
    ¼ chicken stock cube (for 0.5 l), crumbled
  • water
    620 g
  • light soy sauce
    30 g
  • mirin (see tip)
    15 g
  • fine sea salt
    ½ tsp
  • frozen edamame beans shelled
    130 g
  • dried soba noodles
    130 g
  • toasted sesame seeds
    1 Tbsp

Difficulty

easy


Nutrition per 1 portion

Sodium 1467.4 mg
Protein 16.6 g
Calories 1450.6 kJ / 346.7 kcal
Fat 6.2 g
Fibre 5.5 g
Saturated Fat 0.3 g
Carbohydrates 55.8 g

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