Lamb Meatballs

Lamb Meatballs

3.7 3 rating
Prep. 20 min
Total 45 min
4 portions

Ingredients

  • garlic and herb breadcrumbs, homemade (see tip)
    65 g
  • fine sea salt
    1 tsp
  • ground black pepper
    1 tsp
  • lamb mince (see tip)
    470 g
  • onions quartered
    100 g
  • olive oil plus extra for greasing
    20 g
  • ground cumin
    1 ½ tsp
  • ground coriander
    1 ½ tsp
  • tinned chopped tomatoes
    400 g
  • water
    65 g

Difficulty

easy


Nutrition per 1 portion

Sodium 739.3 mg
Protein 22.9 g
Calories 1923.3 kJ / 459.7 kcal
Fat 33.7 g
Fibre 3.5 g
Saturated Fat 12.9 g
Carbohydrates 16.6 g

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