
Devices & Accessories
Pesto Tear and Share Christmas Tree Bread
Prep. 25 min
Total 2 h 20 min
8 portions
Ingredients
Dough
-
milk170 g
-
unsalted butter diced, plus extra for greasing40 g
-
strong white bread flour plus extra for dusting330 g
-
dried instant yeast (12 g)2 tsp
-
medium egg1
-
caster sugar½ tsp
-
salt½ tsp
Spinach Pesto
-
Parmesan cheese diced (2 cm)25 g
-
garlic cloves
-
fresh baby spinach25 g
-
fresh basil leaves15 g
-
walnuts15 g
-
extra virgin olive oil45 g
-
salt (optional)¼ tsp
Assembly
-
medium egg beaten⅔
Difficulty
medium
Nutrition per 1 portion
Sodium
220.9 mg
Protein
9.2 g
Calories
1234.8 kJ /
295.1 kcal
Fat
14.3 g
Fibre
1.5 g
Saturated Fat
5 g
Carbohydrates
32.3 g
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UK and Ireland
UK and Ireland