
Devices & Accessories
Chicken Tikka Masala
Prep. 10 min
Total 45 min
2 portions
Ingredients
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fresh root ginger peeled, cut in round slices (2 mm)5 g
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garlic clove1
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fine sea salt½ tsp
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ghee25 g
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onion halved20 g
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ground turmeric¼ tsp
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ground cumin¼ tsp
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ground coriander¼ tsp
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garam masala¼ tsp
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paprika1 tsp
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sugar or to taste½ tsp
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tomato purée½ Tbsp
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tinned chopped tomatoes (1 x 400 g tin)200 g
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water65 g
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chicken stock cube (for 0.5 l) crumbled¼
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whipping cream25 g
-
ground almonds (see tip)15 g
-
chicken tikka homemade (see tip)250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
719.5 mg
Protein
20 g
Calories
1803.9 kJ /
431.2 kcal
Fat
32.6 g
Fibre
4 g
Saturated Fat
13.6 g
Carbohydrates
15.9 g