Chicken Curry with Spinach

4.3 22 rating

Prep. 10 min

Total 1 h 5 min

4 portions

Ingredients

Curry

garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
15 g
onions quartered
200 g
olive oil
35 g
chicken thighs, boneless and skinless cut in pieces (4 cm)
470 - 530 g
fine sea salt to taste
½ - 1 ½ tsp
ground turmeric
½ tsp
garam masala
1 tsp
ground cumin
1 tsp
chilli powder
½ tsp
plain flour
½ Tbsp
tinned chopped tomatoes
270 g
coconut milk
270 g
fresh spinach leaves
170 g

Rice

garlic clove
1
olive oil
35 g
basmati rice
230 g
water
1000 g
fine sea salt
¾ tsp
plain yoghurt for serving
170 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1356.9 mg

Protein 28.2 g

Calories 3108.4 kJ / 742.9 kcal

Fat 39.2 g

Fibre 4.1 g

Saturated Fat 15.7 g

Carbohydrates 64.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken 10 Recipes
UK and Ireland

You might also like...

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

45 min

Spring Chicken Casserole

Spring Chicken Casserole

1 h 30 min

Mexican Turkey Chilli

Mexican Turkey Chilli

40 min

Chicken and Chorizo Hotpot

Chicken and Chorizo Hotpot

45 min

Meatballs with Tomato Sauce

Meatballs with Tomato Sauce

45 min

Red Bean, Chicken and Sweet Potato Stew

Red Bean, Chicken and Sweet Potato Stew

45 min

Chicken chorizo and chickpea stew

Chicken chorizo and chickpea stew

40 min

Chicken Jalfrezi

Chicken Jalfrezi

1 h

Chicken and Mushroom Balti

Chicken and Mushroom Balti

50 min

Quick Thai Chicken Curry

Quick Thai Chicken Curry

40 min

Butter Chicken

Butter Chicken

50 min

Chilli Con Carne

Chilli Con Carne

35 min